Introducing An All New Wine Club From Michael Mondavi

One of the foremost names in the wine industry, Michael Mondavi, who is also a well known wine merchant in the Napa Valley, California has now announced the launch of an all new wine club called, Private Cellars, that will provide its members with access to some of the most unique and rare wines in the world. This new members only club has been created bring the best high end wines from across the globe, where in Private Cellars will include small production as well as limited edition wines.

The all new Private Cellars by Michael Mondavi, will be featuring personalized tours, VIP access and will also take it members to some of the top of the line vineyards all over the world and will also arrange meetings with the vineyard owners as well as winemakers. Some of the most renowned vineyards such as Italy’s Marchesi de’ Frescobaldi and Tenuta dell’ Ornellaia, Spain’s Vall Llach, the Michael Mondavi Family Winery in Napa etc. are already on the list of Private Cellars. The members of this prestigious club will also be entitled to special wine and culinary events organized by top wine producers as well as by Michael Modavi himself. Members will also be able to develop their own wine, through the “Blend Your Own Wine” program, that will be hosted by Mr. Modavi and his team.

The membership for Private Cellars is said to be limited and the interested members can opt for monthly, bi-monthly or quarterly shipments, where in each of these shipments will consist of three bottles of a rare and collectible wine among other selections.

According to Michael Mondavi,

“For the past 40+ years, my wine career has brought me in contact with some of the greatest family-owned wineries all over the world. Through my personal relationships with these producers, I am able to give Private Cellars members access to special wines, visits to the estates and personalized introductions to the people behind the wines. Three-bottle shipments are ideal because you have one to enjoy immediately, one to try in a few years, and one to keep in the cellar for that special occasion.”

Via PR Newswire

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